CRAFTING GOODNESS
With a unique take on classic beers, we believe in crafting goodness here in the Fraser Valley. Between our East Abbotsford patio and beer lawn to the upcoming Downtown Chilliwack location, we are connecting the Valley with genuine goodness.
This includes everything from drinkable ales and aged sours, to a Canteen program supporting local farms, to weekly concerts and a licensed beer lawn. The latest expression of the Field House vision is BRRL ROOM, presenting wild aged farmhouse ales crafted from Field House Farm-grown grain.
— BROWSE AROUND —
SAFELY HOSTING OUR COMMUNITY
Keeping our crew + community safe is top priority as we re-open + navigate this new service model. Here are some of the things we are doing to make sure we keep a safe space for you to enjoy:
Single-use bamboo utensils.
Frequent sanitization of all surfaces.
Our team will be wearing masks + when required, gloves.
New table service model. Our hosts will take your order + bring everything to you.
Limited occupancy. Outside only, on our covered patio + beer lawn with 6ft between tables.
Our crew is practicing repeated hand-washing throughout the day.
Hand sanitizer stations for public use are readily available.
At least one Safety rep (crew member) at all times.
COME HANG OUT
Our Patio + Beer Lawn is back baby! With a new way to experience all that Field House goodness, we’ve opened our outdoor space to safely share good beers + good times with you!
RESERVE A COVERED PATIO TABLE
To manage the flow of people, we’re asking that you now RESERVE a patio table ahead of time…this means, no waiting in line-ups when you arrive. We’ll have your table ready!
DROP BY THE BEER LAWN
On rain-free days, our beer lawn will be open for walk-ins. These tables, set at least 6ft apart, are available on a first-come, first-serve basis.
If the lawn is full, we can add you to our waitlist + text/call you when a spot becomes available.