– M E N U –
Warm Pretzel + Mustard
Oldhand knotted beer pretzel made with Dutch Pale Ale | 1 for $6.25 or 2 for $10.5
Farm Fresh Salad
FH Farms’ seasonal greens, snap peas, cherry tomatoes + radishes. Dressed with olive oil + a lemon honey vinaigrette | $12
Spicy Mac N’ Cheese
Creamy local Gruyerè + Emmental w/ house-pickled jalapeno + a baked Magpie’s rye crumb | $8
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P I Z Z A
Our light + crisp pizza dough is made daily in-house and fermented overnight
Margherita
Mt. Lehman Bufala Fresco, Mozzarella, Charmesan, fresh basil + seasonal pesto | $14.5
Lonzino + Salami
Dry-cured pork lion, fennel salami, dressed greens + Charmesan | $17
Three Cheese
Mozzarella, Emmental + Charmesan | $12
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SANDWICHES
w/ side of Tomato Soup or Fresh Salad
Grilled Cheese
Gruyère and Emmental between sourdough | $12.5
FH Farms’ Fresh
Beet hummus, Giardiniera, goat feta, radishes, microgreens + spinach | $14
Prosciutto Arugula Quark
Thinly sliced prosciutto, FH Farms’ arugula + soft Quark cheese between toasted stecca loaf | $14
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S I D E S + A D D – O N S
Side of Tomato Soup | $4
Side Fresh Salad | $4
Prosciutto | $3
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H O U S E M A D E D I P S
Garlic aioli | $2
Beer Mustard | $2
Lemon Honey Vin. | $2
Pesto | $2
Kimchi aioli | $2
Ceasar | $2
Bacon jam | $2