FIELD HOUSE X HOUSE OF FUNK
YUZU SOUR
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Created with our friends at House Of Funk brewing in North Vancouver, this beer features Patagonian Pilsner Malt, wheat and oats, then fermented at high temperatures with a mix of sour cultures and kveik yeast. We then transferred into House of Funk’s foeder and aged with brett for over 6 months, then finally added a massive amount of Yuzu, a Japanese citrus fruit, which added huge aromas reminiscent of grapefruit and lime. Enjoy now or age to perfection.
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ABV 6.7% IBU 0